What’s on Tap
Hell Yes Ma’am, Raleigh Brewing
9.2% Fruity, spicy, pleasantly warming, & dangerously drinkable. This beer is bursting with elements of pear, apple, bubblegum, & pepper.
Space Dust IPA, Elysian Brewing
8.2% The hopping is pure starglow energy, with Chinook to bitter and dry addition of Citra and Amarillo.
Hoppyum IPA, Foothills Brewing
6.25% Nutty malts lend a surprisingly sweet base to copious additions of tangerine-y Simcoe™ hops. Great aroma, superior taste, clean dry finish.
40/42 Stout, Deep River
Milk Stout is brewed with cocoa nibs from Videri Chocolate in downtown Raleigh and infused with fresh vanilla beans.
Thrilla in Vanilla, Double Barley Brewing
8.0% A smooth, medium-bodied porter brewed with our distinct homemade vanilla extract using whole Madagascar bourbon vanilla beans. Slight sweetness balances nicely with malt bitterness. Pours a tan head that tastes like vanilla whipped cream.
Mango Tango Foxtrot, Deep River Brewing
5.7% A juicy IPA with notes of guava and ripe mangoes
Trophy Wife Session IPA, Trophy Brewing
4.9% Light and approachable shows off a hint of Simcoe and a clean finish.
Pernicious IPA, Wicked Weed Brewing
Amber Lager, Red Oak Brewery
5.3% At least 5 weeks of cold aging gives this lager the smooth taste it’s known for
2 Rotating Tap Handles
Angry Orchard • Blue Moon • Bud Light • Coors Light • Mich Ultra • Miller Lt • Yuengling